The Mirabeau Abattoir in St. Andrew will soon undertake an initiative seeking to further improve efforts to strengthen food security and risk management.
This will come to fruition through support from the CARICOM Development Fund (CDF) and the Inter-American Institute for Cooperation on Agriculture (llCA).
Chief Executive Officer of the CDF is Rodinald Soomer, speaking on the issue.
Chief Executive Officer of the CDF, Rodinald Soomer.
IICA which conducted a thorough assessment of the area is also playing an integral role in securing funding from the CDF for the project.
The National Specialist at IICA is Derek Charles.
National Specialist at IICA, Derek Charles.
Manager at the Abattoir, Karen Samuel, explains that the funding from the CDF will improve operations for staff and food consumption.
